Turkey Valley Farms purchased the former Iowa Turkey Products in August of 2004 after a fire destroyed the Iowa Turkey Products production facility on December 20th, 2003 in Postville, Iowa. The decision was made to re-locate to Marshall, Minnesota purchasing the former Heartland facility. The decision was made to do a demolition and re-construction with the end results being a processing plant with 110,000 square feet where they would process whole birds, bone-in breast, fresh and frozen turkey, tray-pack products and deboned breasts and thigh.
Why Turkey Valley?
What makes us different?
Taking care of the customer is the number one goal at Turkey Valley Farms. We value our relationships in that we stand by our word and always deliver. We are here to serve our customers in any way we can to help make them more successful.
Our staff here in Marshall works hard for our customers to make sure that they get the best products, at the best price, when and where they need it. Our positive attitude about service to the customer makes this happen. We sweat the details so you don’t have to.
From the start, the mission of Turkey Valley Farms has been to produce the best live birds and processed turkey products in the industry. Our state-of-the-art producer farms are owned and operated by people who care as much about quality as you do.
Market-ready birds are transported to our modern plant here in Marshall, MN and are processed into the many fine products we are famous for. Each and every turkey product that goes out the door to our customers is the best it can be. We believe delivering consistent quality is the only way to do business.